Home Contact Profile Farm Report Wool Products Manitoba Lamb Breeding Stock
Recipes Cut Chart Nutrition Printable Order Form Links
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The SRS recommended cuts have been pre-selected for your convenience.
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Shoulder 1
Shoulder 2
Leg of Lamb:
Leg 1
Leg 2
Rack:
Loin:
Trim:
Chops:
Thickness
Chops per pkg
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